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| 1. Breaded Roasted Garlic Mushroom |
$6.99 |
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| Whole button mushrooms lightly marinated in roasted garlic, then delicately breaded with gourmet crumb breading. | ||||||||||
| 2. Mozzarella Cheese Sticks |
$6.99 |
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| Hot and melted, served with marinara sauce. | ||||||||||
| 3. Chickpeas Dip (Hummus) |
$5.99 |
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| Mashed Chickpeas with Taheena Sauce, Lemon Juice and Garlic Topped with Olive Oil.Served with pita bread. | ||||||||||
| 4. Eggplant Dip (Baba Ghanoush) |
$5.99 |
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| Rasted Eggplants, mashed with Taheena Sauce, Lemon Juice and Garlic Topped with Olive Oil.Served with pita bread | ||||||||||
| 5. Chicken Fingers |
$6.99 |
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| Tender Chicken strips served with honey mustard sauce | ||||||||||
| 6. Toasted Ravioli |
$6.99 |
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| Breaded ravioli, stuffed with ricotta cheese and spices, with hint of Jalapeno. Served with marinara dipping sauce. Yumee | ||||||||||
| 7. Fried Calamari |
$7.99 |
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| Tender squid fried to perfection, served with marinara sauce. | ||||||||||
| 8. Stuffed Mushroom |
$6.99 |
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| Stuffed with chopped mushrooms, shallots, garlic, Romano cheese, bread crumbs, basil & oregano. | ||||||||||
| 9. Sauteed Calamari |
$7.99 |
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| Delicate squid sauteed in fresh garlic, spices, wine sauce, and mushrooms. | ||||||||||
| 10. Crab Cake |
$8.99 |
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| Crispy Crab Cakes topped w/creamy basil pesto sauce. Served with pasta. | ||||||||||
| 11. Prince Charles Mussels |
$8.99 |
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| Mussels Saut ed with garlic, shallot, oregano, basil, black pepper, and white wine. | ||||||||||
| 12. Blackened Scallops |
$9.99 |
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| Spicy pan seared scallops in tomato basil vinaigrette with side of pasta. Fantastico | ||||||||||
| 13. Shrimp Cocktail |
$9.99 |
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| Jumbo Shrimps, served with hot cocktail sauce. | ||||||||||
| 14. Mix Appetizer |
$12.99 |
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| 2 pieces of Fried Mushroom, Mozzarella Sticks, Toasted Ravioli, Crab Cake, and Fried Calamari. | ||||||||||
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| 15. Cup |
$1.50 |
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| 16. Bowl |
$1.99 |
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| 17. Cup |
$1.99 |
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| 18. Bowl |
$2.99 |
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| 19. Chicken Fingers |
$5.99 |
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| Tender Chicken strips served with honey mustard sauce | ||||||||||
| 20. Linguine, Spaghetti, Angel Hair |
$4.49 |
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| Served with Marinara or meat sauce | ||||||||||
| 21. Cheese Tortellini |
$5.99 |
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| Round noodles filled with cheeses. Meat or marinara sauce. | ||||||||||
| 22. Cheese Ravioli |
$5.99 |
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| Tender ravioli stuffed with cheese with marinara sauce. | ||||||||||
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| 23. Garlic Mashed Potatoes |
$1.99 |
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| 24. Meatballs (2) |
$1.99 |
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| 25. Rice |
$2.99 |
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| 26. Steamed Vegetables |
$2.99 |
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| 27. Baked Potato |
$2.99 |
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| 29. Cream of Spinach |
$2.99 |
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| 30. Side of Pasta |
$3.99 |
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| 31. Italian Sausage |
$1.99 |
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| 32. House Salad |
$3.99 |
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| Romaine lettuce, shredded red cabbage, carrots, Tomato, and Romano cheese. | ||||||||||
 33. Caesar Salad |
$4.99 |
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| Crisp romaine lettuce and croutons coated in fresh Creamy Caesar dressing and sprinkled with shredded Parmesan cheese. Add Chicken $2.99, or Shrimp $3.99 | ||||||||||
| 34. Artichoke Salad |
$7.99 |
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| Crisp romaine lettuce, artichokes, mushrooms, pimentos, romano cheese and bacon bits. | ||||||||||
| 35. Chicken Finger Salad |
$7.99 |
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| A garden salad topped with chicken fingers and honey mustard. | ||||||||||
| 36. Chef Salad |
$8.99 |
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| A garden salad w/grilled chicken breast, ham, egg and bacon bits. | ||||||||||
| 37. Special Garden Salad |
$12.99 |
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| A garden salad with Capers, Olives, Pimentos, Mushrooms, Cheeses, Bacon Bits, Croutons, Dill, and Toasted Pine Nuts. Topped with Cold Shrimp, Fried Shrimp, Fried Calamari, or Blackened Scallop. | ||||||||||
| 38. Blackened Salmon Salad |
$12.99 |
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| A garden salad with Capers, Olives, Pimentos, Mushrooms, Cheeses, Bacon Bits, Croutons, Dill, and Toasted Pine Nuts. Topped with Blackened Salmon. | ||||||||||
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| 39. Linguine, Spaghetti, Angel Hair |
$10.99 |
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| Served with Marinara or meat sauce. | ||||||||||
| 40. Manicotti |
$11.99 |
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| Pasta tubes filled with ricotta cheese and spices. Meat or marinara sauce. | ||||||||||
| 41. Lasagna |
$11.99 |
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| Pasta stuffed with meat and cheeses an Italian classic. | ||||||||||
| 42. Eggplant Parmesan |
$12.99 |
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| Breaded sliced eggplant, golden fried. Served with marinara sauce, melted White cheese, and pasta. | ||||||||||
| 43. Cheese Tortellini |
$11.99 |
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| Round noodles filled with ricotta cheeses. Meat or marinara sauce. | ||||||||||
| 44. Cheese Ravioli |
$11.99 |
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| Tender ravioli stuffed with ricotta cheese & spices. Meat or marinara sauce. | ||||||||||
| 45. Fettuccini Alfredo |
$12.99 |
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| Fettuccini in our rich parmesan cheese sauce. Add Vegetables $2.50, Chicken $2.99, or Shrimp $3.99 | ||||||||||
| 46. Clam or Calamari Linguine |
$14.99 |
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| Clam or calamari, sauteed in, garlic, onion, extra virgin olive oil, oregano, basil, parsley, wine and served with red or white sauce. | ||||||||||
| 48. Rigatoni Carbonara |
$13.99 |
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| Rigatoni bacon and peas in our rich parmesan cheese sauce. | ||||||||||
| 49. Seafood Manicotti |
$16.99 |
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| Pasta tubes filled with Mixture of the Sea with cheese and spices. Meat, Marinara, or Pesto sauce. | ||||||||||
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| 50. Pork Chop |
$14.99 |
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| 10 ounce Chops marinated with Balsamic vinegar, rosemary and garlic. | ||||||||||
| 51. Sirloin Steak (USDA Choice) |
$15.99 |
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| Very tender grilled 10 ounce steak. | ||||||||||
| 52. Rib-Eye Steak |
$19.99 |
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| Grilled 10 ounce Rib-eye steak. | ||||||||||
| 53. Lamb Shank |
$22.99 |
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| New Zealand lamb shank slowly braised until fork tender. | ||||||||||
| 54. Rack Of Lamb |
$29.99 |
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| Roasted French Rack of lamb, marinated with cumin, rosemary and garlic. | ||||||||||
| 55. Fillet Of Beef |
$27.99 |
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| 8 ounce Beef tenderloin center cut.(Market Price) | ||||||||||
| 56. Surf And Turf |
$49.99 |
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| 6 ounce Cold Water Lobster and 8 ounce Beef tenderloin center cut. Allow extra time for medium well and well done please. Steak prices are subject to change according to beef market prices. (Market Price) | ||||||||||
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| 57. Chicken Parmesan |
$12.99 |
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| Breaded chicken breast deep-fried, served with marinara sauce and melted White cheese . | ||||||||||
| 58. Chicken Marsala |
$13.99 |
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| Grilled chicken breast, capers, pimentos and mushrooms, sauteed in Marsala wine sauce . | ||||||||||
| 59. Chicken Cacciatore |
$13.99 |
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| Lightly grilled chicken breast sauteed in garlic, fresh tomatoes, marinara sauce, onions, oregano, basil, butter, wine and mushrooms. | ||||||||||
| 60. Chicken Piccata |
$13.99 |
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| Chicken breast sauteed in lemon butter sauce, capers, pimentos, artichoke, and mushroom. | ||||||||||
| 61. Chicken Vodka |
$13.99 |
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| Breast of chicken, sauteed in fresh tomato, garlic, shallots, oregano, basil, vodka and mushrooms. | ||||||||||
| 62. Chicken Tuscany |
$13.99 |
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| Lightly breaded breast of chicken, sauteed in White wine sauce, garlic, capers, pimentos, and mushrooms. | ||||||||||
| 63. Chicken Oscar |
$15.99 |
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| Chicken Breast sauteed in olive oil and butter, with white wine sauce, topped with imitation crabmeat, melted white cheese and mushrooms. Real Crabmeat Add $3.75 | ||||||||||
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| 64. Veal Parmesan |
$12.99 |
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| Tender breaded veal deep-fried served with marinara sauce and melted white American cheese. | ||||||||||
| 65. Veal Marsala |
$15.99 |
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| Veal cutlet saut ed in Marsala wine sauce, capers and pimentos, topped with mushrooms. | ||||||||||
| 66. Veal Piccata |
$15.99 |
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| Tender veal in a zesty white wine lemon sauce with capers, pimentos, artichoke, and mushroom. | ||||||||||
| 67. Veal Tuscany |
$15.99 |
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| Veal cutlet sauteed in white wine sauce, garlic, capers, pimentos, and mushrooms. | ||||||||||
| 68. Veal Oscar |
$16.99 |
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| Veal sauteed in olive oil and butter, with white wine sauce, topped with imitation crabmeat, melted white cheese and mushrooms. Real Crabmeat Add $3.75 | ||||||||||
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| 69. Shrimp Scampi |
$16.99 |
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| Large shrimp sauteed in garlic butter, capers, pimentos, wine sauce, and mushrooms. Add Clam $2.99, Scallops $3.50 | ||||||||||
| 70. Fish Piccata |
$16.99 |
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| Fish saut ed with white wine lemon sauce with capers, pimentos, artichoke, and mushroom. (Grouper or Talabia) | ||||||||||
| 71. Atlantic Salmon |
$16.99 |
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| Grilled, Blackened, or Broiled. | ||||||||||
| 72. Mahi-Mahi |
$16.99 |
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| Grilled, Blackened, or Broiled. | ||||||||||
| 73. Ahi Tuna |
$18.99 |
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| Grilled, Blackened, or Broiled. Prepared Medium Rare. | ||||||||||
| 74. Stuffed Flounder |
$17.99 |
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| Stuffed with real crab meat and three cheeses, served with Raffi s pesto sauce. | ||||||||||
| 75. Blackened Scallops |
$18.99 |
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| Spicy pan seared scallops in tomato basil vinaigrette. | ||||||||||
| 76. Seafood Special (Peciccattori) |
$21.99 |
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| Clam, shrimp, muscles, calamari and scallops, cooked with fresh tomato, garlic, onion, extra virgin olive oil and mushroom. For Diablo Sauce Add $1.00 (Mild, Hot, or Fire). | ||||||||||
